- j216hs@gmail.com
- +91 982 299 0719
We serve
- Shall assist in training and development of the staff periodically.
- Shall set training manuals for weekly/monthly/quarterly trainings for the kitchen and service staff.
- Conducting a 7 day training during the upgradations of any new food items on the menu or re-launch of a new menu.
- Shall have agencies if any required for the on ground trainings, to be paid at actual.
