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TRAINING & DEVELOPMENT
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TRAINING & DEVELOPMENT
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Shall assist in training and development of the staff periodically.
Shall set training manuals for weekly/monthly/quarterly trainings for the kitchen and service staff.
Conducting a 7 day training during the upgradations of any new food items on the menu or re-launch of a new menu.
Shall have agencies if any required for the on ground trainings, to be paid at actual.
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